Strawberries with French Cream Recipe

Ingredients:
2 cups ripe strawberries
1/2 cup heavy cream (whipping cream)
2 packs Splenda (sugar substitute)
1 Tbl. sour cream

Directions:

Step 1:
Rinse berries and pat dry. Slice strawberries.

Step 2:
With an electric mixer on medium speed, beat cream and Splenda until soft peaks form.

Step 3:
Beat in sour cream

Step 4:
Layer 1/2 of the strawberries into 4 dessert dishes and top with 1/2 of the whipping cream and sour cream mixture. Layer the remainder of the strawberries and then top them with the remainder of the whipping cream and sour cream mixture.

Step 5:
Refrigerate until set. Serve chilled.

Note: 4 tsp. of sugar can be substituted for Splenda if desired, however, if made with Splenda it does not takes like a "diet" dessert.