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Christmas – that magic blanket that wraps itself about us, that something so intangible that it is like a fragrance. It may weave a spell of nostalgia. Christmas may be a day of feasting, or of prayer, but always it will be a day of remembrance – a day in which we think of everything we have ever loved.
- Augusta E. Rundel
Never worry about the size of your Christmas tree. In the eyes of children, they are all 30 feet tall.
- Larry Wilde
It is Christmas in the heart that puts Christmas in the air.
- William Turner Ellis
Christmas is, of course, the time to be home - in heart as well as body.
- Garry Moore
Strawberries with French Cream Recipe
Ingredients:
2 cups ripe strawberries
1/2 cup heavy cream (whipping cream)
2 packs Splenda (sugar substitute)
1 Tbl. sour cream
Directions:
Step 1:
Rinse berries and pat dry. Slice strawberries.
Step 2:
With an electric mixer on medium speed, beat cream and Splenda until soft peaks form.
Step 3:
Beat in sour cream
Step 4:
Layer 1/2 of the strawberries into 4 dessert dishes and top with 1/2 of the whipping cream and sour cream mixture. Layer the remainder of the strawberries and then top them with the remainder of the whipping cream and sour cream mixture.
Step 5:
Refrigerate until set. Serve chilled.
Note: 4 tsp. of sugar can be substituted for Splenda if desired, however, if made with Splenda it does not takes like a "diet" dessert.